Wild Food Foraging

About This Experience

Connect with nature's pantry on guided foraging expeditions through forests and meadows. Expert mycologists and herbalists teach you to safely identify edible mushrooms, wild berries, medicinal herbs, and seasonal delicacies like wild garlic and nettles. Learn traditional preservation methods and discover how these ingredients have sustained local communities for generations. The experience concludes with a cooking demonstration or meal featuring your foraged finds, showcasing Transylvanian wild food cuisine.